Peach Salsa Recipe

corbin

Culinary Explorer
Looking for a refreshing and vibrant condiment? This Peach Salsa is bursting with fresh flavors and a hint of sweetness. Perfect for summer parties or as a topping for grilled chicken or fish, it's sure to be a hit!
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peach salsa recipe.jpg

Ingredients:

  • 3 ripe peaches, peeled, pitted, and diced
  • 1 red bell pepper, diced
  • 1/2 red onion, finely chopped
  • 1 jalapeño, seeded and finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper, to taste
Instructions:

  1. Prepare Ingredients: In a large bowl, combine the diced peaches, red bell pepper, red onion, and jalapeño.
  2. Add Cilantro and Lime Juice: Add the chopped cilantro and lime juice to the bowl. Stir to combine.
  3. Season: Season with salt and pepper to taste. Adjust the lime juice and salt as needed.
  4. Chill: Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Serve: Serve the peach salsa chilled with tortilla chips or as a topping for grilled chicken, fish, or pork.
This Peach Salsa is a delightful and refreshing addition to any meal. Enjoy the vibrant flavors and fresh ingredients!
 
Making this dish was super easy... chopping everything up and mixing took no time at all.
 
Yum, peach salsa sounds amazing! Can't wait to add this to taco night. Thanks for sharing the recipe! 🌮😋
 
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