Tedday2223
Culinary Explorer
These parfaits combine the creamy, spiced flavors of pumpkin pie with layers of crunchy graham crackers and fluffy whipped cream. Perfect for any autumn gathering, from Halloween parties to Thanksgiving dinners, these parfaits are sure to impress your guests with their beautiful presentation and delicious taste. 





Ingredients
- 1 cup canned pumpkin puree
- 1 cup vanilla yogurt
- 1/4 cup honey or maple syrup
- 1 tsp pumpkin pie spice
- 1 cup crushed graham crackers
- 1 cup whipped cream (store-bought or homemade)
- Additional pumpkin pie spice or cinnamon for garnish
Instructions
- Prepare the Pumpkin Mixture: In a medium bowl, whisk together the pumpkin puree, vanilla yogurt, honey (or maple syrup), and pumpkin pie spice until smooth and well combined.
- Layer the Parfaits: In your serving glasses or jars, start by adding a layer of the crushed graham crackers. Follow with a layer of the pumpkin mixture, then a layer of whipped cream. Repeat the layers until the glasses are filled, ending with a dollop of whipped cream on top.
- Garnish: Sprinkle a pinch of pumpkin pie spice or cinnamon on top of each parfait for a festive touch.
- Chill: Refrigerate the parfaits for at least 1 hour before serving to allow the flavors to meld together.

