SALMON BACON PASTA

Marcussikreyvingx

Culinary Explorer
SALMON BACON PASTA.jpg



DINNER WITH ELEGANCE

Melt-in-your-mouth the goodness of SALMON BACON PASTA
Upgrade your dinner with this kind of Pasta. Just follow this eazzzy steps!


INGREDIENTS


1 package Pasta of your choice
1 package of Bacon
250 grams of Salmon cut into small pieces
1 Medium Onion chopped
3 Fresh Tomatoes diced
Basil
3 cloves of Garlic diced
1/2 cup Olive Oil
Salt
Pepper
1 cup grated Kefalotyri or Parmesan Cheese

INSTRUCTIONS


  1. In a large sauce pan boil pasta in salted water. Drain and place into an oiled brushed baking pan.
  2. Take a large skillet add 5 tablespoons of olive oil, onion, garlic, salmon, bacon, tomatoes, salt and pepper, basically all the ingredients and stir for 15 minutes. Toss sauce into pasta, along with the olive oil that is left over, and stir so it is spread throughout the pasta.
  3. Bake for 1/2 hour and then cover with a piece of Aluminum foil so that the pasta does not dry while baking. Bake for another 15 minutes.
  4. Top with Kefalotyri or Parmesan Cheese and Basil.


SO EASY TO FOLLOW RIGHT?
 
Yup, It's easy to follow, Thanks for sharing ! Salmon and bacon together in pasta? That's definitely a unique twist. Can't wait to surprise my taste buds with this one!
 
View attachment 905


DINNER WITH ELEGANCE

Melt-in-your-mouth the goodness of SALMON BACON PASTA
Upgrade your dinner with this kind of Pasta. Just follow this eazzzy steps!


INGREDIENTS


1 package Pasta of your choice
1 package of Bacon
250 grams of Salmon cut into small pieces
1 Medium Onion chopped
3 Fresh Tomatoes diced
Basil
3 cloves of Garlic diced
1/2 cup Olive Oil
Salt
Pepper
1 cup grated Kefalotyri or Parmesan Cheese

INSTRUCTIONS


  1. In a large sauce pan boil pasta in salted water. Drain and place into an oiled brushed baking pan.
  2. Take a large skillet add 5 tablespoons of olive oil, onion, garlic, salmon, bacon, tomatoes, salt and pepper, basically all the ingredients and stir for 15 minutes. Toss sauce into pasta, along with the olive oil that is left over, and stir so it is spread throughout the pasta.
  3. Bake for 1/2 hour and then cover with a piece of Aluminum foil so that the pasta does not dry while baking. Bake for another 15 minutes.
  4. Top with Kefalotyri or Parmesan Cheese and Basil.


SO EASY TO FOLLOW RIGHT?
Wow, it is really a mouthwatering dish. And yes the recipe is easy to follow. Thanks😊
 
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