I recently discovered this incredible Salmon Poke Bowl recipe that's perfect for a quick, healthy meal. With fresh salmon, avocado, cucumber, and a zesty soy-ginger dressing, it's both delicious and nutritious.
Ingredients:
1 lb fresh salmon, cubed
1 avocado, sliced
1 cucumber, thinly sliced
2 cups cooked rice (white or brown)
1/4 cup soy sauce
2 tbsp sesame oil
1 tbsp rice vinegar
1 tbsp honey
1 tbsp grated ginger
Sesame seeds and chopped green onions for garnish
Instructions:
In a bowl, whisk together soy sauce, sesame oil, rice vinegar, honey, and grated ginger to make the dressing.
Add cubed salmon to the dressing and marinate for 15-20 minutes in the refrigerator.
To assemble the bowl, place a serving of rice in each bowl, then arrange marinated salmon, avocado slices, and cucumber on top. You can some shredded carrots and some slice tomatoes for a twist.
Drizzle extra dressing over the bowl and garnish with sesame seeds and chopped green onions.
Enjoy this fresh and flavorful Salmon Poke Bowl as a satisfying meal any day of the week!
Wow, this Salmon Poke Bowl looks amazing and super easy to whip up! Love the mix of fresh ingredients and that zesty dressing... thanks for sharing this delicious recipe!
This Salmon Poke Bowl looks so fresh and vibrant! The combination of flavors and textures is making me hungry. Definitely adding this to my must-try list!
I made this last week and it came out so well that I was requested to make the same today. Thanks a lot for this mouth watering recipe. Lots of love and God bless you.