Should Italian meatballs be cooked before putting in sauce?


Culinary Explorer
Hey fellow food enthusiasts! 🍝 I'm pondering a culinary query if Italian meatballs should be cooked before putting sauce 🤔 I've heard debates on both sides but haven't quite nailed down the verdict. How about you? Do you cook your meatballs first, or do you let them simmer in the sauce? Share your kitchen wisdom! 🍴
I've tried both methods, and I lean towards cooking the meatballs beforehand. 🍴 It gives them a nice sear and prevents them from falling apart in the sauce, though it's worth experimenting to see what works best for you. ;)