Simmering Comfort: Slow Cooker Pork Chop Cacciatore!

charmee_33

Novice Foodie
Hey there, foodie pals! 😊 I simply had to share this first-rate recipe for Slow Cooker Pork Chop Cacciatore that I attempted out final week. It become any such hit with my circle of relatives, and I could not wait to spread the deliciousness with all of you!


Here's what you'll need:
Slow Cooker Pork Chop Cacciatore.jpg


Ingredients:


  • 4 bone-in pork chops
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 onion, sliced
  • 2 bell peppers, sliced (any color you like)
  • 3 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/2 cup chicken broth or dry white wine
  • Chopped fresh parsley for garnish (optional)


Instructions:

  1. Season the red meat chops with salt and pepper to flavor.
  2. Heat the olive oil in a skillet over medium-excessive warmth. Add the pork chops and sear on each sides till golden brown, about three-4 minutes per facet.
  3. Transfer the pork chops to the sluggish cooker.
  4. In the same skillet, add the sliced onion and bell peppers. Cook till softened, about 5 minutes. Add the minced garlic and cook for another 1-2 mins, until fragrant.
  5. Transfer the onion and bell pepper combination to the slow cooker with the beef chops.
  6. In a small bowl, blend together the diced tomatoes, tomato paste, dried oregano, dried basil, dried thyme, and crimson pepper flakes (if the use of). Pour the aggregate over the beef chops and veggies inside the slow cooker.
  7. Pour the hen broth or dry white wine over everything inside the gradual cooker.
  8. Cover and cook dinner on low for 6-8 hours, or on high for 3-four hours, until the red meat chops are soft and cooked via.
  9. Once executed, eliminate the pork chops from the gradual cooker and transfer them to a serving platter.
  10. Spoon the greens and sauce over the beef chops, and garnish with chopped fresh parsley if desired.
  11. Serve the Slow Cooker Pork Chop Cacciatore warm, along your favourite aspect dishes.

And there you've got it! A hearty and flavorful dish it's ideal for a relaxed night in. Give it a strive—I promise it's going to turn out to be a favourite in your family too! Enjoy, and happy cooking! 🍽️🥩
 
Hey there, foodie pals! 😊 I simply had to share this first-rate recipe for Slow Cooker Pork Chop Cacciatore that I attempted out final week. It become any such hit with my circle of relatives, and I could not wait to spread the deliciousness with all of you!


Here's what you'll need:View attachment 1092

Ingredients:


  • 4 bone-in pork chops
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1 onion, sliced
  • 2 bell peppers, sliced (any color you like)
  • 3 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/2 cup chicken broth or dry white wine
  • Chopped fresh parsley for garnish (optional)


Instructions:

  1. Season the red meat chops with salt and pepper to flavor.
  2. Heat the olive oil in a skillet over medium-excessive warmth. Add the pork chops and sear on each sides till golden brown, about three-4 minutes per facet.
  3. Transfer the pork chops to the sluggish cooker.
  4. In the same skillet, add the sliced onion and bell peppers. Cook till softened, about 5 minutes. Add the minced garlic and cook for another 1-2 mins, until fragrant.
  5. Transfer the onion and bell pepper combination to the slow cooker with the beef chops.
  6. In a small bowl, blend together the diced tomatoes, tomato paste, dried oregano, dried basil, dried thyme, and crimson pepper flakes (if the use of). Pour the aggregate over the beef chops and veggies inside the slow cooker.
  7. Pour the hen broth or dry white wine over everything inside the gradual cooker.
  8. Cover and cook dinner on low for 6-8 hours, or on high for 3-four hours, until the red meat chops are soft and cooked via.
  9. Once executed, eliminate the pork chops from the gradual cooker and transfer them to a serving platter.
  10. Spoon the greens and sauce over the beef chops, and garnish with chopped fresh parsley if desired.
  11. Serve the Slow Cooker Pork Chop Cacciatore warm, along your favourite aspect dishes.

And there you've got it! A hearty and flavorful dish it's ideal for a relaxed night in. Give it a strive—I promise it's going to turn out to be a favourite in your family too! Enjoy, and happy cooking! 🍽️🥩
Hey everyone! I think Slow Cooker Pork Chop Cacciatore sounds like the ultimate comfort food! Though it's not your traditional cacciatore with chicken, the slow-cooked pork chops, tomatoes, and aromatic herbs create a rich and hearty dish that's perfect for cozy evenings at home! 🍲🐖🍅
 
Oh, that sounds like a delightful dish for a cozy night in! I'm intrigued—what's the secret ingredient that makes your cacciatore extra special?
 
Yum, this slow cooker pork chop cacciatore sounds like the ultimate comfort food! 😍 I love how easy it is to prepare. Perfect for cozy nights in! Can’t wait to try this—thanks for sharing such a delicious recipe!
 
Back
Top