Squash Casserole Recipe🥘

[zoeyy]

This Squash Casserole is a warm, comforting dish perfect for any gathering. It's creamy, cheesy, and packed with nutritious squash. Whether it's a family dinner or a potluck, this casserole is sure to be a hit!

Recipe Details​

Ingredients:

• 4 cups sliced yellow squash
• 1/2 cup chopped onion
• 1 cup grated cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 cup sour cream
• 1 cup crushed crackers
• 2 eggs, beaten
• 2 tbsp butter, melted
• Salt and pepper to taste

Procedure:

1. Preheat your oven to 350°F (175°C).
2. Boil the sliced squash and chopped onion in salted water until tender, then drain.
3. In a large bowl, mix together the squash, onion, cheddar cheese, Parmesan cheese, sour cream, and beaten eggs.
4. Pour the mixture into a greased casserole dish.
5. In a small bowl, combine the crushed crackers and melted butter, then sprinkle over the top of the casserole.
6. Bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbly.

Serve this Squash Casserole hot, and watch it disappear from the table. It's creamy, cheesy, and absolutely delicious. Perfect for comfort food cravings!

 

[clintonbee]

Wow, that Squash Casserole Recipe looks amazing! Can’t wait to try it out! Thanks for sharing such a delicious recipe!

 

[Ui Ui]

This Squash Casserole sounds amazing creamy, cheesy, and totally comforting! Thanks for sharing this awesome recipe; can’t wait to try it out!

 

[ReeseTaki]

This Squash Casserole looks so cozy and delicious! Perfect comfort food for any day. Can’t wait to try it out—thanks for the recipe!

 

[corbin]

View attachment 5127
This Squash Casserole is a warm, comforting dish perfect for any gathering. It's creamy, cheesy, and packed with nutritious squash. Whether it's a family dinner or a potluck, this casserole is sure to be a hit!

Recipe Details​

Ingredients:

• 4 cups sliced yellow squash
• 1/2 cup chopped onion
• 1 cup grated cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 cup sour cream
• 1 cup crushed crackers
• 2 eggs, beaten
• 2 tbsp butter, melted
• Salt and pepper to taste

Procedure:

1. Preheat your oven to 350°F (175°C).
2. Boil the sliced squash and chopped onion in salted water until tender, then drain.
3. In a large bowl, mix together the squash, onion, cheddar cheese, Parmesan cheese, sour cream, and beaten eggs.
4. Pour the mixture into a greased casserole dish.
5. In a small bowl, combine the crushed crackers and melted butter, then sprinkle over the top of the casserole.
6. Bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbly.

Serve this Squash Casserole hot, and watch it disappear from the table. It's creamy, cheesy, and absolutely delicious. Perfect for comfort food cravings!

Squash casserole sounds like the perfect cozy dish! Can’t wait to try this out. Thanks for sharing!