Sukiyaki - Sweet Soy Beef Hot Pot

[Xeth_]

Sukiyaki is a classic Japanese hot pot dish that brings together thinly sliced beef, tofu, and vegetables in a rich, sweet soy broth. This comforting meal is perfect for sharing with family and friends around the table.

Sukiyaki - Sweet Soy Beef Hot Pot Recipe:

Ingredients:
- 1 lb thinly sliced beef (ribeye or sirloin)
- 1/2 block tofu, cubed
- 1/2 napa cabbage, chopped
- 1 bunch green onions, cut into 2-inch pieces
- 1 pack shirataki noodles, drained
- 1/2 cup soy sauce
- 1/2 cup mirin
- 1/4 cup sake
- 2 tablespoons sugar
- 1 cup dashi broth
- Optional: shiitake mushrooms, enoki mushrooms, and raw eggs for dipping

Instructions:
1. In a hot pot or deep skillet, combine soy sauce, mirin, sake, sugar, and dashi broth. Bring to a simmer.
2. Arrange the beef, tofu, cabbage, green onions, shirataki noodles, and mushrooms in the pot.
3. Simmer until the beef is cooked through and the vegetables are tender.
4. If desired, dip the cooked ingredients into raw, beaten egg before eating.

Rich, savory, and perfect for sharing—Sukiyaki is a warm, delicious treat!

 

[clintonbee]

Sukiyaki is a classic Japanese hot pot dish that brings together thinly sliced beef, tofu, and vegetables in a rich, sweet soy broth. This comforting meal is perfect for sharing with family and friends around the table.

Sukiyaki - Sweet Soy Beef Hot Pot Recipe:

Ingredients:
- 1 lb thinly sliced beef (ribeye or sirloin)
- 1/2 block tofu, cubed
- 1/2 napa cabbage, chopped
- 1 bunch green onions, cut into 2-inch pieces
- 1 pack shirataki noodles, drained
- 1/2 cup soy sauce
- 1/2 cup mirin
- 1/4 cup sake
- 2 tablespoons sugar
- 1 cup dashi broth
- Optional: shiitake mushrooms, enoki mushrooms, and raw eggs for dipping

View attachment 5896

Instructions:
1. In a hot pot or deep skillet, combine soy sauce, mirin, sake, sugar, and dashi broth. Bring to a simmer.
2. Arrange the beef, tofu, cabbage, green onions, shirataki noodles, and mushrooms in the pot.
3. Simmer until the beef is cooked through and the vegetables are tender.
4. If desired, dip the cooked ingredients into raw, beaten egg before eating.

Rich, savory, and perfect for sharing—Sukiyaki is a warm, delicious treat!

Sukiyaki looks so delicious and comforting! I love the combination of sweet soy sauce with tender beef and fresh veggies. It seems like the perfect dish for a cozy dinner with family or friends. I can’t wait to try making this and enjoy its rich flavors!