TinkerBell
Culinary Explorer
Hello, fellow foodies! I've been wondering if I should cautious while using ground beef because I've been concerned about my cholesterol levels lately. Is it strictly prohibited for a heart healthy diet, or is it acceptable if consumed in moderation? I'd love to know what you think and what guidance you could offer! Thanks! ![Sparkling heart :sparkling_heart: 💖](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f496.png)
![Sparkles :sparkles: ✨](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/2728.png)
![Sparkling heart :sparkling_heart: 💖](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f496.png)
![Sparkles :sparkles: ✨](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/2728.png)