theundertaker
Novice Foodie
Hi, folks!
Been thinking about giving fried green tomatoes a go and can't help but wonder – are they actually on the healthier side of things?
I know frying isn't typically the go-to for health foods, but maybe there's a silver lining? Would love to hear your thoughts and tips! ![Cooking :cooking: 🍳](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f373.png)
![Sparkles :sparkles: ✨](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/2728.png)
![Glowing star :star2: 🌟](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f31f.png)
![Tomato :tomato: 🍅](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f345.png)
![Cooking :cooking: 🍳](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f373.png)
![Sparkles :sparkles: ✨](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/2728.png)