Horton
Culinary Explorer
Hi guys, I want to share this recipe that is perfect for summer. Let's beat the heat with this light and refreshing Watermelon Feta Salad. So, let's dive into this delicious salad and enjoy the taste of summer!
720×540
80.2 kB
Ingredients:
720×540
80.2 kB
Ingredients:
- 4 cups seedless watermelon, cubed
- 1 cucumber, diced
- 1/2 cup crumbled feta cheese
- 1/4 cup fresh mint leaves, chopped
- 2 tablespoons balsamic glaze
- Salt and pepper, to taste
- In a large mixing bowl, combine the cubed watermelon and diced cucumber.
- Add the crumbled feta cheese and chopped fresh mint leaves to the bowl.
- Gently toss all the ingredients together until evenly distributed.
- Drizzle the balsamic glaze over the watermelon mixture, and toss again to coat everything lightly.
- Season the Watermelon Feta Salad with a pinch of salt and pepper, to taste.
- Transfer the salad to a serving platter or individual bowls.
- Optionally, garnish the salad with extra mint leaves or a sprinkle of feta cheese for a decorative touch.
- Serve the Watermelon Feta Salad immediately and enjoy the refreshing flavors of summer!