Hi folks! I’m trying to spice up my egg fried rice and thought I’d ask what you all like to include in yours. I'm looking for some creative mix-ins or must-have ingredients. What are your go-to additions? Let’s share some ideas and inspire each other!
![Chopsticks :chopsticks: 🥢](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f962.png)