Horton
Culinary Explorer
Hey everyone, recently whipped up Chicken Marsala for dinner and got me thinking about its benefits 
. This dish isn't just tasty; it's pretty balanced too. You've got lean protein from the chicken
, antioxidants from the mushrooms, and depending on your side choices, a good chance to load up on veggies 

. Plus, if you go easy on the butter and cream, it can be quite a heart-healthy option. It's also a fantastic way to impress guests without needing overly complicated ingredients or techniques. Curious to know, have you found other benefits, maybe even prep tips that keep things on the healthier side? Let's swap some Marsala wisdom! 
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