What can I substitute for milk for easy bread?

[Keith_]

Hey, peeps! Need some wisdom here. Making easy bread but no milk in sight. Any cool subs out there? Water seems bland. Looking for options to keep that tender texture, maybe even add a twist. Almond milk? Coconut? Would love your thoughts and experiences. Cheers!

 

[SHAKE_]

You can use water as a milk substitute. It keeps the bread light and simple!