What can I substitute to sugar for teriyaki chicken?

[Bricks]

Hey, peeps! So, trying to whip up teriyaki chicken but wanna cut out sugar. Got any smart swaps? Honey? Agave? Ideas welcome. Trying to keep that sweet glaze but ditch the refined stuff. What works best in your experience?

 

[Marich]

Hey, peeps! So, trying to whip up teriyaki chicken but wanna cut out sugar. Got any smart swaps? Honey? Agave? Ideas welcome. Trying to keep that sweet glaze but ditch the refined stuff. What works best in your experience?

Hey, peeps! So, trying to whip up teriyaki chicken but wanna cut out sugar. Got any smart swaps? Honey? Agave? Ideas welcome. Trying to keep that sweet glaze but ditch the refined stuff. What works best in your experience?

Hey there, bricks! If you are on the lookout for within teriyaki chicken one needs to use only honey or maple syrup as sweetener; they are natural and additionally nice flavor without refined sugar.

 

[Alfredo]

You can try using honey or maple syrup as a natural alternative to sugar in your teriyaki chicken! They add sweetness with a hint of flavor. Experiment and enjoy!