What cut of beef is best for stew?

[Marich]

Hello my fellow beef-lovers! Been thinking what beef cut suits stew best? I've read it's the chuck steak. But I wanna know whether brisket, or round, each brings its unique flavor and texture. Share your go-to choice and swap tips with fellow stew enthusiasts. Let's help find the ultimate stewing cut together! ​

 

[IceTray3]

Chuck roast is, in my opinion, the greatest beef cut for stew. Even so, it has flavour and softens with gradual cooking.

 

[𝐀 𝐋 𝐄 𝐗 𝐈 𝐔 𝐒]

Personally, chuck steak is my best choice, but maybe try different cuts to see which one suits with your taste buds.

 

[Steak_lover01]

Another option is brisket. It's flavorful and becomes incredibly tender when stewed for a long time, though it might require a longer cooking time due to its toughness.

 

[letswinwin]

Regularly I use brisket as I love the richness that it adds to the stew but I also like the unique flavor that an oxtail gives

 

[Horton]

Oh, definitely! For stew, you want a cut of beef that's super tender and gets all melt-in-your-mouth delicious when cooked low and slow. Something like chuck roast is perfect! It's got just the right amount of marbling to keep it juicy and flavorful as it simmers away in that rich broth. Trust me, it's stew perfection!

 

[Cora_Bates]

Hello my fellow beef-lovers! Been thinking what beef cut suits stew best? I've read it's the chuck steak. But I wanna know whether brisket, or round, each brings its unique flavor and texture. Share your go-to choice and swap tips with fellow stew enthusiasts. Let's help find the ultimate stewing cut together! ​

I'm all about using short ribs for my stew! The meat is so succulent and flavorful, and those bones add an extra richness to the broth that you just can't beat. It's like the ultimate comfort food upgrade!

 

[mndynthn12]

Oh, stew season is here! Can't wait to whip up a hearty meal with the perfect beef cut. Excited to try this recipe and cozy up with a warm bowl of deliciousness! Thanks for sharing!