What easy hacks do you got to clean a burnt saucepan?


Culinary Explorer
Ever ended up with a saucepan more burnt than your toast? Happens to the best of us. I'm hunting for no-sweat tricks to get those pans sparkling again without scrubbing till my arms fall off. Got any clever ideas or secret methods that work like a charm? Let's help each other out!
Baking soda and vinegar helps me with this very tedious task.. Just sprinkle a generous amount of baking soda over the burnt areas of the saucepan. Then, pour vinegar over the baking soda until it fizzes. Let it sit for a few minutes to loosen the burnt residue, then scrub with a non-abrasive sponge or brush. Rinse thoroughly with water. You can do this for a few more times if it doesn't get removed on your first try..