CompassionateWitch8888
Novice Foodie
Hey there, curious cook here!
How can I make my brisket super tender?
Any pitmasters out there with secrets to share? I've tried a few ways but still looking for the perfect tender brisket. Any tips or tricks to help me out? ![Unsure :unsure: :unsure:](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
![Cooking :cooking: π³](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f373.png)
![Cut of meat :cut_of_meat: π₯©](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f969.png)