What to do with my over marinated bulgogi?

[SilentSeeker]

Help me! Ran into a bit of a situation here with my bulgogi. So, I may have overdone the marinade time, like big time. Now, sitting here wondering what to do. Can you fry or maybe slow cook to balance flavors out? Seriously, any help or ideas to turn this into something delicious would make my day!

 

[KainGo127]

Hey! Got over-marinated bulgogi? No worries! You can balance it out by adding extra veggies or rice to mellow the flavor. Or, toss it into a stir-fry or wrap it in lettuce leaves for a tasty fix. Yum!

 

[strawberrykiss0325]

Oh no, been there! Don't worry, you can totally salvage it! If it's too intense, you could try frying it up to caramelize the marinade and mellow out the flavors a bit. Or, if you have time, slow cooking might help tenderize the meat and blend the flavors more evenly. Either way, you got this! Let us know how it turns out!

 

[Kardel]

Help me! Ran into a bit of a situation here with my bulgogi. So, I may have overdone the marinade time, like big time. Now, sitting here wondering what to do. Can you fry or maybe slow cook to balance flavors out? Seriously, any help or ideas to turn this into something delicious would make my day!

Over-marinated bulgogi got you down? Don't fret! Briefly rinse some marinade for use in stir-fries or fajitas, simmer the pan sauce for a concentrated kick, or shred the cooked beef for delicious dumplings, lettuce wraps, or spring rolls!