jannababe Culinary Explorer Friday at 2:00 AM #1 I'm curious about fried corn! I know it's a tasty side dish, but what exactly goes into making it? Do you need any special ingredients or is it just corn and some spices? Would love to hear your recipes and tips!
I'm curious about fried corn! I know it's a tasty side dish, but what exactly goes into making it? Do you need any special ingredients or is it just corn and some spices? Would love to hear your recipes and tips!
Ruth_ Tasty Apprentice Yesterday at 9:04 PM #2 Fried corn is simple yet delicious—just fresh corn kernels sautéed with butter, a bit of garlic, salt, and pepper, plus a sprinkle of paprika or cayenne if you like a kick; add chopped green onions or bacon for extra flavor and crunch!
Fried corn is simple yet delicious—just fresh corn kernels sautéed with butter, a bit of garlic, salt, and pepper, plus a sprinkle of paprika or cayenne if you like a kick; add chopped green onions or bacon for extra flavor and crunch!
I know it's a tasty side dish, but what exactly goes into making it? Do you need any special ingredients or is it just corn and some spices? Would love to hear your recipes and tips!
