Hey there!

Making plum jam is pretty simple and delicious! Besides plums, you usually add sugar to sweeten it and some lemon juice for a bit of tartness, which also helps with preserving. To get that perfect texture, many people use pectin, which thickens the jam nicely. A fun tip is to add a pinch of cinnamon or vanilla for an extra layer of flavorāit's a great way to make your jam stand out. Enjoy making your jam!
