Ambrosia Recipe

[Popsickle]

Hey everyone, I want to introduce you to a delightful treat called Ambrosia! This creamy, fruity salad is perfect for any occasion and super easy to make. Ready to bring a burst of flavor to your table? Let’s get started!

Ingredients
119×185
47.1 kB

• 1 cup mini marshmallows
• 1 cup sweetened shredded coconut
• 1 cup sour cream or Greek yogurt
• 1 cup pineapple chunks (drained if canned)
• 1 cup mandarin orange segments (drained if canned)
• 1 cup maraschino cherries, halved (optional)
• 1 cup seedless grapes, halved (optional)
• 1/2 cup chopped nuts (optional, e.g., pecans or walnuts)
  
  Instructions

1. Prepare the Fruit
   • Drain the pineapple chunks and mandarin orange segments if using canned fruit.
   • Halve the maraschino cherries and grapes if using.
2. Mix the Ingredients
   • In a large bowl, combine the mini marshmallows, shredded coconut, sour cream (or Greek yogurt), pineapple chunks, mandarin orange segments, and any optional ingredients like cherries, grapes, or nuts.
   • Gently fold everything together until well combined.
3. Chill
   • Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld and the marshmallows to soften.
4. Serve
   • Give the ambrosia a gentle stir before serving.
   • Enjoy this refreshing and creamy fruit salad as a side dish or dessert!

Tips​

• You can substitute the sour cream or Greek yogurt with whipped topping (like Cool Whip) for a sweeter, fluffier texture.
• Feel free to add or omit fruits based on your preference.

Enjoy your delicious and nostalgic ambrosia!

 

[culinary_connoisseur]

Ever thought about adding some diced mango? Could bring a tropical twist to the classic recipe.

 

[Stark]

Hey everyone, I want to introduce you to a delightful treat called Ambrosia! This creamy, fruity salad is perfect for any occasion and super easy to make. Ready to bring a burst of flavor to your table? Let’s get started!

Ingredients​

119×185 ​

47.1 kB​

View attachment 3935​

• 1 cup mini marshmallows
• 1 cup sweetened shredded coconut
• 1 cup sour cream or Greek yogurt
• 1 cup pineapple chunks (drained if canned)
• 1 cup mandarin orange segments (drained if canned)
• 1 cup maraschino cherries, halved (optional)
• 1 cup seedless grapes, halved (optional)
• 1/2 cup chopped nuts (optional, e.g., pecans or walnuts)
  
  Instructions

1. Prepare the Fruit
   • Drain the pineapple chunks and mandarin orange segments if using canned fruit.
   • Halve the maraschino cherries and grapes if using.
2. Mix the Ingredients
   • In a large bowl, combine the mini marshmallows, shredded coconut, sour cream (or Greek yogurt), pineapple chunks, mandarin orange segments, and any optional ingredients like cherries, grapes, or nuts.
   • Gently fold everything together until well combined.
3. Chill
   • Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld and the marshmallows to soften.
4. Serve
   • Give the ambrosia a gentle stir before serving.
   • Enjoy this refreshing and creamy fruit salad as a side dish or dessert!

Tips​

• You can substitute the sour cream or Greek yogurt with whipped topping (like Cool Whip) for a sweeter, fluffier texture.
• Feel free to add or omit fruits based on your preference.

Enjoy your delicious and nostalgic ambrosia!

This ambrosia recipe looks so nostalgic and delicious! Has anyone tried adding a handful of toasted coconut flakes for extra crunch? Can't wait to make this for our next family gathering!

 

[KarenDeel]

Just tried your Ambrosia recipe, and it’s amazing! The mix of fruits and creamy goodness is perfect. Thanks for sharing this delightful treat!

 

[Ui Ui]

Hey there! Ambrosia sounds like a tasty blast from the past! Thanks for sharing the recipe; I'll definitely give it a try at our next gathering. Mixing fruits with marshmallows and coconut sounds surprisingly good!

 

[Serene]

tummy will be happy with this dish!