Bubbles
Culinary Explorer
Hey everyone! I recently tried making Baked Sesame Chicken at home, and it turned out to be a delicious dish that's both flavorful and easy to prepare. I thought I'd share the recipe with you all so you can enjoy it too!
Ingredients:
Instructions:
![Honey pot :honey_pot: 🍯](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f36f.png)
![Chicken :chicken: 🐔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f414.png)
![Fork and knife :fork_and_knife: 🍴](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f374.png)
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 2 tablespoons sesame seeds
- Optional: sliced green onions for garnish
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Season the chicken breasts with salt and pepper, then place them in the prepared baking dish.
- In a small bowl, whisk together the honey, soy sauce, sesame oil, minced garlic, and grated ginger.
- Pour the sauce mixture over the chicken breasts, making sure to coat them evenly.
- Sprinkle the sesame seeds over the chicken.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
- If desired, garnish with sliced green onions before serving.
![Honey pot :honey_pot: 🍯](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f36f.png)
![Chicken :chicken: 🐔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f414.png)
![Fork and knife :fork_and_knife: 🍴](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f374.png)