BBQ Jackfruit Sandwiches

[becky_bake]

Have you jumped on the jackfruit bandwagon yet? If not, these saucy BBQ sandwiches will make you a believer! Jackfruit is a miracle food that shreds just like pulled pork or chicken when cooked down. But it's 100% vegan and packs in so much flavor

Ingredients:

• 2 (20 oz) cans green jackfruit in brine or water, drained
• 1 tbsp olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 cup BBQ sauce (your favorite kind!)
• Salt and pepper to taste
• 6 burger buns
• Dill pickle slices
• Coleslaw for serving (optional)

Instructions:

1. First, shred that jackfruit! Use a fork or your fingers to shred the jackfruit into thin strips or bite-sized pieces. It naturally shreds into strands just like pulled meat.
2. Heat the olive oil in a skillet or pot over medium heat. Sauté the onion for 5 minutes until translucent, then add the garlic and cook 1 minute more.
3. Add in the shredded jackfruit and toss to coat with the onions and garlic. Season with a pinch of salt and pepper.
4. Pour in your favorite BBQ sauce and stir everything together. Let the jackfruit simmer in the sauce for 10-15 minutes to absorb all those smoky flavors.
5. Give it a taste and adjust any seasoning as needed. That's it! Time to pile the saucy BBQ jackfruit onto buns.
6. Top with some dill pickle slices and crunchy coleslaw if you want. Get ready for the ultimate meatless meal that even omnivores will devour!

These messy, delicious sandwiches are pure plant-based comfort food. Jackfruit is such an awesome meat alternative you'd never know it's fruit! Whip up a batch for your next summer BBQ

 

[benzie]

Have you jumped on the jackfruit bandwagon yet? If not, these saucy BBQ sandwiches will make you a believer! Jackfruit is a miracle food that shreds just like pulled pork or chicken when cooked down. But it's 100% vegan and packs in so much flavor
View attachment 2898

Ingredients:

• 2 (20 oz) cans green jackfruit in brine or water, drained
• 1 tbsp olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 cup BBQ sauce (your favorite kind!)
• Salt and pepper to taste
• 6 burger buns
• Dill pickle slices
• Coleslaw for serving (optional)

Instructions:

1. First, shred that jackfruit! Use a fork or your fingers to shred the jackfruit into thin strips or bite-sized pieces. It naturally shreds into strands just like pulled meat.
2. Heat the olive oil in a skillet or pot over medium heat. Sauté the onion for 5 minutes until translucent, then add the garlic and cook 1 minute more.
3. Add in the shredded jackfruit and toss to coat with the onions and garlic. Season with a pinch of salt and pepper.
4. Pour in your favorite BBQ sauce and stir everything together. Let the jackfruit simmer in the sauce for 10-15 minutes to absorb all those smoky flavors.
5. Give it a taste and adjust any seasoning as needed. That's it! Time to pile the saucy BBQ jackfruit onto buns.
6. Top with some dill pickle slices and crunchy coleslaw if you want. Get ready for the ultimate meatless meal that even omnivores will devour!

These messy, delicious sandwiches are pure plant-based comfort food. Jackfruit is such an awesome meat alternative you'd never know it's fruit! Whip up a batch for your next summer BBQ

Yum, BBQ Jackfruit Sandwiches are always a hit! I think serving them with a side of sweet potato fries would make for a perfect meal, though. Who's with me?

 

[MylaPeek]

BBQ Jackfruit Sandwiches? Count me in! Love finding tasty veggie alternatives, and this looks like a flavor explosion waiting to happen. Can't wait to fire up the grill and give this a try! Thanks for the mouthwatering recipe!

 

[corbin]

Have you jumped on the jackfruit bandwagon yet? If not, these saucy BBQ sandwiches will make you a believer! Jackfruit is a miracle food that shreds just like pulled pork or chicken when cooked down. But it's 100% vegan and packs in so much flavor
View attachment 2898

Ingredients:

• 2 (20 oz) cans green jackfruit in brine or water, drained
• 1 tbsp olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 cup BBQ sauce (your favorite kind!)
• Salt and pepper to taste
• 6 burger buns
• Dill pickle slices
• Coleslaw for serving (optional)

Instructions:

1. First, shred that jackfruit! Use a fork or your fingers to shred the jackfruit into thin strips or bite-sized pieces. It naturally shreds into strands just like pulled meat.
2. Heat the olive oil in a skillet or pot over medium heat. Sauté the onion for 5 minutes until translucent, then add the garlic and cook 1 minute more.
3. Add in the shredded jackfruit and toss to coat with the onions and garlic. Season with a pinch of salt and pepper.
4. Pour in your favorite BBQ sauce and stir everything together. Let the jackfruit simmer in the sauce for 10-15 minutes to absorb all those smoky flavors.
5. Give it a taste and adjust any seasoning as needed. That's it! Time to pile the saucy BBQ jackfruit onto buns.
6. Top with some dill pickle slices and crunchy coleslaw if you want. Get ready for the ultimate meatless meal that even omnivores will devour!

These messy, delicious sandwiches are pure plant-based comfort food. Jackfruit is such an awesome meat alternative you'd never know it's fruit! Whip up a batch for your next summer BBQ

Wow, BBQ jackfruit sandwiches sound intriguing! Can't wait to give this vegan twist a try. Thanks for sharing the recipe!