Can bacteria grow in simple syrup?

[fluffyiyoyo]

Hey, curious about whether simple syrup can be a cozy spot for bacteria to chill or not Always thought sugar and water, boiled together, would keep those micro critters at bay. But then, doubts crept in Can those sneaky bacteria really thrive in something so sweet? Would love some insight here!!

 

[Ye In]

Hey, curious about whether simple syrup can be a cozy spot for bacteria to chill or not Always thought sugar and water, boiled together, would keep those micro critters at bay. But then, doubts crept in Can those sneaky bacteria really thrive in something so sweet? Would love some insight here!!

Absolutely! Simple syrup's high sugar content typically prevents bacteria from thriving, especially when it's boiled during preparation. Storing it properly in a clean, sealed container and refrigerating can help keep it fresh.

 

[yunggunna]

Simple syrup, with its high sugar concentration, is actually quite inhospitable to bacteria growth. When prepared and stored properly in a clean container, it should remain safe for use for an extended period. Just ensure it's stored in a sealed container in the refrigerator to maintain freshness. Enjoy your sweet concoctions worry-free!