bbcarmela
Culinary Explorer
Hey food lovers! 
If you're in the mood for something savory and totally satisfying, you’ve got to try this Caramelized Onion and Goat Cheese Flatbread! It's loaded with sweet caramelized onions and creamy goat cheese, all baked to crispy perfection. Perfect as an appetizer or a light meal, this dish is super easy to whip up. Check out the recipe below and enjoy a tasty bite!
Ingredients:
If you're in the mood for something savory and totally satisfying, you’ve got to try this Caramelized Onion and Goat Cheese Flatbread! It's loaded with sweet caramelized onions and creamy goat cheese, all baked to crispy perfection. Perfect as an appetizer or a light meal, this dish is super easy to whip up. Check out the recipe below and enjoy a tasty bite!Ingredients:
- 1 store-bought flatbread or pizza dough
- 2 large onions, thinly sliced
- 1 tbsp olive oil
- 1 tsp balsamic vinegar
- 4 oz goat cheese, crumbled
- Fresh thyme for garnish
- Salt and pepper to taste
- Preheat your oven to 425°F (220°C).
- In a skillet, heat olive oil over medium heat. Add the onions and a pinch of salt, cooking until soft and caramelized (about 20-25 minutes). Stir in the balsamic vinegar and remove from heat.
- Roll out the flatbread or pizza dough on a baking sheet. Top with the caramelized onions and crumbled goat cheese.
- Bake for 10-12 minutes until the edges are crispy.
- Garnish with fresh thyme before serving.
Caramelized onions and goat cheese are such a perfect combo! I can already imagine how tasty it is! Can’t wait to give this a try!
