Chickpea and Spinach Stuffed Peppers – A Flavorful Veggie Delight! 🌟✨

[deinleigh]

Hey veggie lovers! If you're looking for a delicious and healthy meal, these Chickpea and Spinach Stuffed Peppers are the perfect choice! They're packed with protein and flavor, making them a great option for lunch or dinner. Plus, they’re super easy to make! Check out the recipe below and enjoy this colorful dish!

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Ingredients:

• 4 bell peppers, halved and seeds removed
• 1 can (15 oz) chickpeas, drained and rinsed
• 2 cups fresh spinach, chopped
• 1/2 cup cooked quinoa or rice
• 1 tsp cumin
• 1/2 tsp paprika
• 1/4 cup feta cheese, crumbled (optional)
• Salt and pepper to taste
• Olive oil for drizzling

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine the chickpeas, spinach, quinoa, cumin, paprika, salt, pepper, and feta cheese (if using).
3. Stuff each bell pepper half with the chickpea mixture and place them in a baking dish. Drizzle with olive oil.
4. Bake for 25-30 minutes until the peppers are tender.

Enjoy these tasty stuffed peppers, and let me know how they turn out!

 

[lomiloml]

Chickpea and Spinach Stuffed Peppers look amazing! I love how colorful and healthy they are, packed with so much flavor. They seem like a perfect meal for any time of the day. I can’t wait to try making these and enjoy such a tasty veggie delight!