Crispy conundrum: Why aren't my smoked chicken wings crunchy?
- Thread starter Mui
- Start date
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Tasty Apprentice
Hey! 
Sometimes, if the skin isn't dried out enough before smoking or if the smoke isnβt hot enough, wings can end up less crispy. Maybe try patting them dry and cranking up the heat a bit? Appreciate any tips you all have! 
Sometimes, if the skin isn't dried out enough before smoking or if the smoke isnβt hot enough, wings can end up less crispy. Maybe try patting them dry and cranking up the heat a bit? Appreciate any tips you all have! 
Mui
Tasty Apprentice
Thanks for the tip!Hey there!For crispy smoked chicken wings, make sure to dry them thoroughly before smoking and finish them off with a quick high-heat blast on the grill or in the oven. This should help you get that perfect crunch!
Iβll definitely try that high-heat blast for extra crunch!
Mui
Tasty Apprentice
Wow, that crispy chicken cutlet recipe looks
! Nice job on sharing your recipe!
Mui
Tasty Apprentice
Totally agree!Hey!
Drying them well and bumping up the heat works wonders for crispy wings... thanks for the tip! 
Stark
Culinary Explorer
Crispy wings are a must! Check your oil temperature, make sure they're dry before frying, and let them drain on a wire rack after cooking. Don't overcrowd the pan either! Crispy wings await!Hey fellow smokers!I've noticed my smoked chicken wings aren't achieving that desired crunchiness. Any ideas on what might be causing this? Let's troubleshoot together and unlock the secrets to crispy smoked wings!
Mui
Tasty Apprentice
Absolutely, those tips are gold! Drying them out and checking that oil temp are game-changers for crispy wings. Thanks for the awesome advice!
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