Delicious Chicken Dumplings Recipe 🥟🍗

[bbcarmela]

Hey food lovers! If you're looking for a comforting and tasty dish, chicken dumplings are the perfect choice. They're warm, hearty, and full of flavor. Let's dive into this mouth-watering recipe that's sure to become a favorite!

Recipe Details​

Ingredients:​

• Dumpling Dough:
  • 2 cups all-purpose flour
  • 1/2 cup water
  • 1/4 tsp salt
• Chicken Filling:
  • 1 lb ground chicken
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • 1/4 cup green onions, finely chopped
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 egg, beaten
  • Salt and pepper to taste

Procedure:​

1. Prepare the Dough:
   • In a bowl, combine flour and salt. Gradually add water and mix until a dough forms. Knead the dough until smooth and let it rest for 30 minutes.
2. Make the Filling:
   • In a large bowl, mix ground chicken, garlic, ginger, green onions, soy sauce, sesame oil, and beaten egg. Season with salt and pepper.
3. Assemble the Dumplings:
   • Roll the dough into thin sheets and cut out circles using a cookie cutter. Place a small spoonful of filling in the center of each circle. Fold the dough over the filling and pinch the edges to seal.
4. Cook the Dumplings:
   • You can either steam or pan-fry the dumplings.
     • To steam: Place dumplings in a steamer and cook for about 15 minutes.
     • To pan-fry: Heat a bit of oil in a pan, add dumplings, cook until the bottoms are golden, then add water and cover to steam for 5-7 minutes.

And there you have it, delicious chicken dumplings that are perfect for any meal! Whether you steam or fry them, they’re sure to be a hit. Give this recipe a try and let us know how it turns out. Happy cooking!

 

[Nutellah_]

Yum, these Chicken Dumplings look amazing! Can't wait to cook up a batch. Thanks for sharing!v

 

[𝐀 𝐋 𝐄 𝐗 𝐈 𝐔 𝐒]

Hey there! Chicken dumplings sound amazing! Thanks for sharing the recipe. I'll definitely give it a go and let you know how they turn out. Happy cooking!

 

[Kardel]

View attachment 5049
Hey food lovers! If you're looking for a comforting and tasty dish, chicken dumplings are the perfect choice. They're warm, hearty, and full of flavor. Let's dive into this mouth-watering recipe that's sure to become a favorite!

Recipe Details​

Ingredients:​

• Dumpling Dough:
  • 2 cups all-purpose flour
  • 1/2 cup water
  • 1/4 tsp salt
• Chicken Filling:
  • 1 lb ground chicken
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • 1/4 cup green onions, finely chopped
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 egg, beaten
  • Salt and pepper to taste

Procedure:​

1. Prepare the Dough:
   • In a bowl, combine flour and salt. Gradually add water and mix until a dough forms. Knead the dough until smooth and let it rest for 30 minutes.
2. Make the Filling:
   • In a large bowl, mix ground chicken, garlic, ginger, green onions, soy sauce, sesame oil, and beaten egg. Season with salt and pepper.
3. Assemble the Dumplings:
   • Roll the dough into thin sheets and cut out circles using a cookie cutter. Place a small spoonful of filling in the center of each circle. Fold the dough over the filling and pinch the edges to seal.
4. Cook the Dumplings:
   • You can either steam or pan-fry the dumplings.
     • To steam: Place dumplings in a steamer and cook for about 15 minutes.
     • To pan-fry: Heat a bit of oil in a pan, add dumplings, cook until the bottoms are golden, then add water and cover to steam for 5-7 minutes.

And there you have it, delicious chicken dumplings that are perfect for any meal! Whether you steam or fry them, they’re sure to be a hit. Give this recipe a try and let us know how it turns out. Happy cooking!

Chicken dumplings are my ultimate comfort food! This recipe looks perfect for a cozy night in.

 

[johnlloyd]

View attachment 5049
Hey food lovers! If you're looking for a comforting and tasty dish, chicken dumplings are the perfect choice. They're warm, hearty, and full of flavor. Let's dive into this mouth-watering recipe that's sure to become a favorite!

Recipe Details​

Ingredients:​

• Dumpling Dough:
  • 2 cups all-purpose flour
  • 1/2 cup water
  • 1/4 tsp salt
• Chicken Filling:
  • 1 lb ground chicken
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • 1/4 cup green onions, finely chopped
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 egg, beaten
  • Salt and pepper to taste

Procedure:​

1. Prepare the Dough:
   • In a bowl, combine flour and salt. Gradually add water and mix until a dough forms. Knead the dough until smooth and let it rest for 30 minutes.
2. Make the Filling:
   • In a large bowl, mix ground chicken, garlic, ginger, green onions, soy sauce, sesame oil, and beaten egg. Season with salt and pepper.
3. Assemble the Dumplings:
   • Roll the dough into thin sheets and cut out circles using a cookie cutter. Place a small spoonful of filling in the center of each circle. Fold the dough over the filling and pinch the edges to seal.
4. Cook the Dumplings:
   • You can either steam or pan-fry the dumplings.
     • To steam: Place dumplings in a steamer and cook for about 15 minutes.
     • To pan-fry: Heat a bit of oil in a pan, add dumplings, cook until the bottoms are golden, then add water and cover to steam for 5-7 minutes.

And there you have it, delicious chicken dumplings that are perfect for any meal! Whether you steam or fry them, they’re sure to be a hit. Give this recipe a try and let us know how it turns out. Happy cooking!

Hello all! I think adding a bit of ginger to the filling can really enhance the flavor of chicken dumplings. Though, be sure to finely chop it so it blends well!

 

[KainGo127]

Yum, this Chicken Dumplings recipe looks amazing! The combo of juicy chicken and those soft dumplings is just irresistible. Can’t wait to give this a try—thanks for sharing such a delicious dish!