Detroit-Style Pizza With Sausage and Peppers

EvanSeeker

Culinary Explorer
Hello everyone specially to thos pizza lovers out there! Just tried this Detroit-Style Pizza with Sausage and Peppers, and it’s amazing! 🍕🔥 The crispy crust, melty cheese, and the sausage with banana peppers make it irresistible. You’ve got to try it—seriously delicious! 😋👌 #PizzaLover #HomemadePizza


Detroit-Style Pizza With Sausage and Peppers

Detroit-Style Pizza With Sausage.jpg


Ingredients:

  • 2 tablespoons unsalted butter, softened
  • 1 (18-oz.) ball Master Pizza Dough
  • 1 tablespoon olive oil
  • 3 links sweet Italian sausage, casings removed
  • 1 cup crushed tomatoes
  • 1 clove garlic, grated
  • ½ teaspoon dried oregano
  • ½ teaspoon kosher salt
  • 4 ounces sharp white Cheddar cheese, grated (about 1 cup)
  • 4 ounces part-skim mozzarella cheese, shredded (about 1 cup)
  • ½ cup drained jarred sliced banana peppers
Directions:

  1. Preheat your oven to 500°F and position the rack in the middle. Brush a 13-by-9-inch dark metal baking dish with softened butter. Using your fingertips, stretch the dough to fit the corners of the dish. Cover with a dish towel and let it rest at room temperature for 30 minutes.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the sausage and cook, breaking it up with a spoon, until browned, about 5 minutes. Transfer the cooked sausage to a bowl.
  3. In a separate bowl, mix together the crushed tomatoes, grated garlic, oregano, and kosher salt. In another bowl, combine the grated Cheddar and shredded mozzarella.
  4. Uncover the dough and gently stretch it again to fit the corners of the baking dish if it has shrunk. Spread the tomato mixture evenly over the dough, extending it to the edges. Sprinkle half of the cheese mixture around the edge of the dough, making sure it touches the sides of the dish. Distribute the remaining cheese evenly over the middle. Top with the cooked sausage and sliced banana peppers.
  5. Bake the pizza until the edges of the crust are golden brown and bubbly, about 14 to 16 minutes.
Enjoy your delicious Detroit-Style Pizza!
 
#DetroitStyleGoals 🤩 That crispy, cheesy crust with the sausage and banana peppers sounds like the perfect flavor combo ..Definitely gotta try making this one at home next pizza night! 🍕
 
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