Do you have to store pineapple upside down cake in the fridge?

[strawberrykiss0325]

Hello friends! I baked a batch of pineapple upside-down cake for the fam. I worry about leftovers. I'm wondering whether I should store it in the fridge or keep it on the counter. How about you? I'm torn. Would love to hear your thoughts and experiences!

 

[wolfgang]

Your pineapple upside-down cake sounds absolutely delicious! When it comes to storing leftovers, I usually opt for the fridge to keep it fresh for a little longer. Plus, I find that the cool temperature helps maintain its moistness. However, if it's going to be devoured within a day or two, keeping it on the counter should be just fine.

Either way, I'm sure it'll disappear in no time with a cake that irresistible! Enjoy every bite!

 

[Mui]

Hey! Ooooh, that pineapple upside-down cake is in my bucket list of culinary creations! I'd just refrigerate it, so anytime, it would taste good. On one hand, the acquiring taste of cake can be quite pleasant. Enjoy those leftovers!

 

[Steak_lover01]

I usually keep mine in an airtight container on the countertop, and it stays fresh for a few days. No need for the fridge!

 

[asaproque]

It's generally recommended to store pineapple upside-down cake in the fridge to maintain its freshness and prevent it from spoiling. The moisture from the fruit can cause the cake to spoil more quickly if left at room temperature.

 

[Keith_]

Nah, your pineapple upside-down cake can chill out on the counter for a day or two! Just cover it up to keep it fresh, and watch it disappear faster than you can say "yum!"