Easy Banana Pudding Recipe

[clintonbee]

Banana pudding is one of those classic desserts that always hits the spot. It’s creamy, sweet, and has just the right amount of banana goodness. I made this easy banana pudding recipe the other day, and it was an instant hit.


Easy Banana Pudding Recipe


Ingredients:

- 1 box of instant vanilla pudding mix (5 oz)​

- 2 cups of cold milk​

- 1 can sweetened condensed milk (14 oz)​

- 1 tbsp vanilla extract​

- 1 container of whipped topping (8 oz)​

- 4 bananas, sliced​

- 1 box of vanilla wafer cookies​

Instructions:

1. In a large bowl, whisk together the instant pudding mix and cold milk until smooth.​

2. Add the sweetened condensed milk and vanilla extract, mixing until well combined.​

3. Fold in the whipped topping until everything is smooth and creamy.​

4. In a serving dish, layer the vanilla wafers, sliced bananas, and pudding mixture. Repeat layers until all ingredients are used, finishing with a layer of pudding on top.​

5. Refrigerate for at least 2-3 hours, or until the pudding is set and the flavors meld together.​

This easy banana pudding is perfect for a quick dessert fix or for impressing guests without spending hours in the kitchen. Enjoy every delicious spoonful!

 

[Idris]

View attachment 4337

Banana pudding is one of those classic desserts that always hits the spot. It’s creamy, sweet, and has just the right amount of banana goodness. I made this easy banana pudding recipe the other day, and it was an instant hit.


Easy Banana Pudding Recipe


Ingredients:

- 1 box of instant vanilla pudding mix (5 oz)​

- 2 cups of cold milk​

- 1 can sweetened condensed milk (14 oz)​

- 1 tbsp vanilla extract​

- 1 container of whipped topping (8 oz)​

- 4 bananas, sliced​

- 1 box of vanilla wafer cookies​

Instructions:

1. In a large bowl, whisk together the instant pudding mix and cold milk until smooth.​

2. Add the sweetened condensed milk and vanilla extract, mixing until well combined.​

3. Fold in the whipped topping until everything is smooth and creamy.​

4. In a serving dish, layer the vanilla wafers, sliced bananas, and pudding mixture. Repeat layers until all ingredients are used, finishing with a layer of pudding on top.​

5. Refrigerate for at least 2-3 hours, or until the pudding is set and the flavors meld together.​

This easy banana pudding is perfect for a quick dessert fix or for impressing guests without spending hours in the kitchen. Enjoy every delicious spoonful!

This banana pudding recipe is a family favorite! So creamy and delicious, especially with extra vanilla wafers on top.

 

[ambers]

This looks absolutely delicious! Especially love how the recipe uses instant pudding mix - makes it so much easier than making pudding from scratch. I bet some chopped nuts would be a great addition for a bit of extra texture.

 

[KainGo127]

Your easy banana pudding recipe looks like a game-changer! Can't wait to whip it up for dessert tonight. Thanks for sharing such a delicious treat!