firemasterrestorations
Novice Foodie
Hi everyone,
A small kitchen fire can leave behind a strong smoke odor that seems impossible to remove. I've heard people recommend baking soda, activated charcoal, vinegar, air purifiers, and deep cleaning, but I'm curious what has actually worked for others.
If you've experienced a cooking fire, how long did it take to completely eliminate the smoke smell? Did DIY methods solve the problem, or did you eventually need professional restoration services?
I'd appreciate hearing your experiences and any tips that helped.
Website: https://firemasterrestorations.com/
A small kitchen fire can leave behind a strong smoke odor that seems impossible to remove. I've heard people recommend baking soda, activated charcoal, vinegar, air purifiers, and deep cleaning, but I'm curious what has actually worked for others.
If you've experienced a cooking fire, how long did it take to completely eliminate the smoke smell? Did DIY methods solve the problem, or did you eventually need professional restoration services?
I'd appreciate hearing your experiences and any tips that helped.
Website: https://firemasterrestorations.com/
