Hey, fellow food enthusiasts! I'm intrigued about Chicago dogs and itching to try making them at home. Can anyone share their go-to method for cooking these iconic treats? I'm all ears for your tips and tricks!
Chicago dogs are a classic! Start with an all-beef hot dog, steam or boil it, then load it up with yellow mustard, chopped onions, neon green relish, tomato wedges, a pickle spear, sport peppers, and a dash of celery salt on a poppy seed bun. No ketchup allowed!
Hello! To cook Chicago dogs, start by grilling or boiling the hot dogs until they're heated through. Serve them on a bun with mustard, relish, onions, tomato slices, and pickles. Enjoy the classic taste!
Chicago dogs are a classic hot dog style! They're typically served on a poppy seed bun with mustard, relish, onions, tomatoes, pickles, celery salt, and a sport pepper. Enjoy! Chicago style hot dog