Homemade Barbeque Pork Chop

[Kardel]

Hey guys! I made these BBQ pork chops the other night, and they were perfectly juicy and packed with flavor. If you’re craving something easy and delicious, this is the recipe for you!
1200×800
139.8 kB

Ingredients:

• 4 bone-in pork chops (about 1 inch thick)
• 1/2 cup BBQ sauce (your favorite brand)
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tbsp brown sugar (optional, for extra sweetness)

Instructions:

1. Season the Pork Chops: In a small bowl, mix the garlic powder, smoked paprika, salt, pepper, and brown sugar (if using). Rub this seasoning all over the pork chops.
2. Sear the Chops: Heat olive oil in a large skillet over medium-high heat. Sear the pork chops for about 2-3 minutes on each side, until nicely browned.
3. Add BBQ Sauce: Lower the heat to medium. Brush the BBQ sauce over both sides of the chops. Cover the skillet and cook for another 5-7 minutes, flipping halfway through, until the pork chops are cooked through (internal temp of 145°F).
4. Rest and Serve: Let the chops rest for a few minutes before serving, then dig in!

Simple, tasty, and perfect for a weeknight BBQ fix!

 

[Nemesis]

This looks super easy! I might throw in some veggies in the same pan for a one-pan dinner .

 

[jannababe]

Hey guys! I made these BBQ pork chops the other night, and they were perfectly juicy and packed with flavor. If you’re craving something easy and delicious, this is the recipe for you!
1200×800
139.8 kB
View attachment 6163
Ingredients:

• 4 bone-in pork chops (about 1 inch thick)
• 1/2 cup BBQ sauce (your favorite brand)
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tbsp brown sugar (optional, for extra sweetness)

Instructions:

1. Season the Pork Chops: In a small bowl, mix the garlic powder, smoked paprika, salt, pepper, and brown sugar (if using). Rub this seasoning all over the pork chops.
2. Sear the Chops: Heat olive oil in a large skillet over medium-high heat. Sear the pork chops for about 2-3 minutes on each side, until nicely browned.
3. Add BBQ Sauce: Lower the heat to medium. Brush the BBQ sauce over both sides of the chops. Cover the skillet and cook for another 5-7 minutes, flipping halfway through, until the pork chops are cooked through (internal temp of 145°F).
4. Rest and Serve: Let the chops rest for a few minutes before serving, then dig in!

Simple, tasty, and perfect for a weeknight BBQ fix!

Homemade Barbeque Pork Chops look absolutely delicious! I love how juicy and tender they seem, especially with that tasty barbecue sauce. They would be perfect for a summer cookout or a cozy dinner at home. I can’t wait to try making these and enjoy every bite!