Kiriya Ubuyashiki
Culinary Explorer
Hey everyone! Today, I'm going to show you how to make the fluffiest, dreamiest homemade whipped cream. It's super simple and only requires three ingredients. Whether you're topping off a pie, pancakes, or hot cocoa, this whipped cream will elevate any dessert to the next level! Trust me, once you make your own, you'll never want to go back to store-bought. Let's get whipping!
Ingredients:
Enjoy your delicious homemade whipped cream!
Ingredients:
- 1 cup heavy cream
- 1 tablespoon confectioners' sugar
- 1 teaspoon vanilla extract
- Start by chilling a glass or metal bowl in the fridge for a few minutes.
- Pour the heavy cream into the chilled bowl and whisk with an electric mixer until it becomes frothy.
- Add the confectioners' sugar and vanilla extract, then continue to beat the mixture until soft peaks form.
Enjoy your delicious homemade whipped cream!