How can I tell if my chicken is done in the oven?

[doebadie]

How do you all know when your oven-baked chicken is fully cooked? I'm always worried about undercooking or overcooking it. Any foolproof methods or signs to look for? Your insights would be super helpful!

 

[Kento Nanami]

Hey! To make sure your oven-baked chicken is fully cooked, use a meat thermometer—aim for 165°F (75°C) in the thickest part! Thanks for asking, and happy cooking!

 

[Dawn]

The most accurate way to check if chicken is cooked through is by using an instant-read meat thermometer. Insert the thermometer into the thickest part of the chicken (typically the thigh for whole chickens or breasts), avoiding bone. The USDA recommends chicken be cooked to a minimum internal temperature of 165°F (74°C) for safety.