Lemon Basil Shrimp Pasta

[ReeseTaki]

Hi there, culinary explorers! Craving something fresh and zesty? This Lemon Basil Shrimp Pasta is the perfect blend of bright flavors and succulent shrimp. It's easy to make and sure to impress. Let’s cook up something delicious!

Lemon Basil Shrimp Pasta​

Ingredients:​

• 12 oz spaghetti or your favorite pasta
• 1 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 1/2 cup chicken or vegetable broth
• 1/4 cup fresh lemon juice (about 2 lemons)
• Zest of 1 lemon
• 1/2 cup heavy cream
• 1/4 cup grated Parmesan cheese
• 1/4 cup fresh basil, chopped
• Salt and pepper to taste
• Lemon slices and fresh basil leaves for garnish

Instructions:​

1. Cook the Pasta: Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. Sauté the Shrimp: In a large skillet, heat olive oil over medium heat. Add the shrimp and cook for 2-3 minutes on each side, or until they turn pink and opaque. Remove the shrimp from the skillet and set aside.
3. Make the Sauce: In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken or vegetable broth, lemon juice, and lemon zest. Bring to a simmer and let it cook for 2-3 minutes.
4. Finish the Sauce: Reduce the heat to low and stir in the heavy cream and grated Parmesan cheese. Cook for another 2-3 minutes until the sauce thickens slightly. Season with salt and pepper to taste.
5. Combine and Serve: Add the cooked pasta and shrimp back into the skillet, tossing to coat everything in the sauce. Stir in the chopped basil. Serve immediately, garnished with lemon slices and fresh basil leaves.

Enjoy this delightful and vibrant pasta dish! It’s perfect for a quick weeknight dinner or a special occasion. Happy cooking!

 

[muffinpony]

Ohhh, yesss! This sounds sooo fresh and delish! Love anything with shrimp, and basil makes everything better, right? Can’t wait to whip this up and pretend I'm dining in a fancy Italian bistro. Hopefully, I don’t overcook the shrimp... again . Thanks for sharing this fab recipe!

 

[Pumpkin2022]

Just new here ️️️ simple recipes, good food! Loooove it! Will try sooon for my family. Thank you for sharing your recipes to all. Keep it up! God bless!

 

[Dawn]

The best shrimp pasta for me!