🍋🧄 Lemon Garlic Roasted Chickpeas – Crunchy & Flavorful Snack! 🥳✨

deinleigh

Novice Foodie
Lemon Garlic Roasted Chickpeas.jpg

Hey snack enthusiasts! 🎉 If you’re looking for a healthy and delicious snack that’s super easy to make, these Lemon Garlic Roasted Chickpeas are a must-try! They’re crispy, packed with flavor, and perfect for munching on or sprinkling over your favorite salads. Get ready to enjoy a guilt-free treat that’s bursting with lemony goodness! Here’s how to whip them up:

Ingredients:

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • Juice of 1 lemon
  • 1 tsp smoked paprika
  • Salt and pepper to taste
Instructions:

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Pat the chickpeas dry with a paper towel. In a bowl, toss the chickpeas with olive oil, minced garlic, lemon juice, smoked paprika, salt, and pepper.
  3. Spread the chickpeas in a single layer on the baking sheet and roast for 25-30 minutes until crispy, shaking the pan halfway through.
  4. Let cool slightly before serving as a tasty snack or topping for salads.
Enjoy these crunchy bites and let me know how you like them! 😋🍽️🌿
 
This Lemon Garlic Roasted Chickpeas recipe looks so tasty! I love how crunchy and flavorful they sound, perfect for a healthy snack. The combination of lemon and garlic must make them so delicious. I'm super excited to try making these! 🍋🧄🥳
 
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