Hey foodies! I'm a fan of Jamie Oliver's recipes and I'm curious about his take on cooking rainbow trout. Anyone know his secrets or have any tips to share? Whether it's grilling, baking, or something else, I'm eager to learn!
Hey there! Jamie Oliverβs rainbow trout tips are awesome! He loves keeping it simple: drizzle with olive oil, season with salt and pepper, stuff with herbs (like dill or parsley), and then grill or bake until flaky. Try adding lemon slices and garlic for extra flavor. Enjoy!