New Year's Snack Recipe

doebadie

Culinary Explorer
Southern-Living-Nuts_and_Bolts_012-734867399a3d4397adbbe95fbc019e8d.jpg


I recently tried this nuts and bolts recipe for a New Year's snack, and it was a huge hit! It’s crunchy, savory, and has just the right amount of spice to keep everyone reaching for more. Perfect for a party or just to snack on while you’re relaxing. Here’s how you can make it:

Ingredients:​

  • 2 cups pretzels (mini pretzels work best)
  • 2 cups Chex cereal (corn or rice)
  • 1 cup mixed nuts (salted or unsalted)
  • 1 cup cheese crackers
  • 1/2 cup butter (melted)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for a bit of heat)
  • 1/4 teaspoon salt

Instructions:​

  1. Preheat the Oven: Start by preheating your oven to 250°F (120°C). Line a large baking sheet with parchment paper or lightly grease it.
  2. Mix Dry Ingredients: In a large bowl, combine the pretzels, Chex cereal, mixed nuts, and cheese crackers.
  3. Prepare the Seasoning Mix: In a small bowl, whisk together the melted butter, Worcestershire sauce, garlic powder, onion powder, paprika, cayenne pepper (if using), and salt.
  4. Toss and Coat: Pour the butter mixture over the dry ingredients and toss well to coat everything evenly.
  5. Bake: Spread the mixture evenly on the prepared baking sheet and bake in the preheated oven for about 45 minutes, stirring every 15 minutes to ensure even baking.
  6. Cool and Serve: Once it’s golden brown and crispy, remove it from the oven and let it cool completely. Break it into pieces and enjoy!
This snack is so addictive and makes any gathering feel more festive. You can store leftovers in an airtight container, but they rarely last long! Enjoy your snacking! 🎉
 
Love a good crunchy, savory snack with a kick. Perfect for parties or chilling at home. Thanks for sharing! 🎉🍿
 
View attachment 5423

I recently tried this nuts and bolts recipe for a New Year's snack, and it was a huge hit! It’s crunchy, savory, and has just the right amount of spice to keep everyone reaching for more. Perfect for a party or just to snack on while you’re relaxing. Here’s how you can make it:

Ingredients:​

  • 2 cups pretzels (mini pretzels work best)
  • 2 cups Chex cereal (corn or rice)
  • 1 cup mixed nuts (salted or unsalted)
  • 1 cup cheese crackers
  • 1/2 cup butter (melted)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for a bit of heat)
  • 1/4 teaspoon salt

Instructions:​

  1. Preheat the Oven: Start by preheating your oven to 250°F (120°C). Line a large baking sheet with parchment paper or lightly grease it.
  2. Mix Dry Ingredients: In a large bowl, combine the pretzels, Chex cereal, mixed nuts, and cheese crackers.
  3. Prepare the Seasoning Mix: In a small bowl, whisk together the melted butter, Worcestershire sauce, garlic powder, onion powder, paprika, cayenne pepper (if using), and salt.
  4. Toss and Coat: Pour the butter mixture over the dry ingredients and toss well to coat everything evenly.
  5. Bake: Spread the mixture evenly on the prepared baking sheet and bake in the preheated oven for about 45 minutes, stirring every 15 minutes to ensure even baking.
  6. Cool and Serve: Once it’s golden brown and crispy, remove it from the oven and let it cool completely. Break it into pieces and enjoy!
This snack is so addictive and makes any gathering feel more festive. You can store leftovers in an airtight container, but they rarely last long! Enjoy your snacking! 🎉
I think a mix of savory and sweet snacks could be perfect for New Year's! 🎉🥨 Have you thought about adding some mini cheese balls or fruit skewers?
 
For when you want to start the year with a snack that’s as festive as the countdown.
 
View attachment 5423

I recently tried this nuts and bolts recipe for a New Year's snack, and it was a huge hit! It’s crunchy, savory, and has just the right amount of spice to keep everyone reaching for more. Perfect for a party or just to snack on while you’re relaxing. Here’s how you can make it:

Ingredients:​

  • 2 cups pretzels (mini pretzels work best)
  • 2 cups Chex cereal (corn or rice)
  • 1 cup mixed nuts (salted or unsalted)
  • 1 cup cheese crackers
  • 1/2 cup butter (melted)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional, for a bit of heat)
  • 1/4 teaspoon salt

Instructions:​

  1. Preheat the Oven: Start by preheating your oven to 250°F (120°C). Line a large baking sheet with parchment paper or lightly grease it.
  2. Mix Dry Ingredients: In a large bowl, combine the pretzels, Chex cereal, mixed nuts, and cheese crackers.
  3. Prepare the Seasoning Mix: In a small bowl, whisk together the melted butter, Worcestershire sauce, garlic powder, onion powder, paprika, cayenne pepper (if using), and salt.
  4. Toss and Coat: Pour the butter mixture over the dry ingredients and toss well to coat everything evenly.
  5. Bake: Spread the mixture evenly on the prepared baking sheet and bake in the preheated oven for about 45 minutes, stirring every 15 minutes to ensure even baking.
  6. Cool and Serve: Once it’s golden brown and crispy, remove it from the oven and let it cool completely. Break it into pieces and enjoy!
This snack is so addictive and makes any gathering feel more festive. You can store leftovers in an airtight container, but they rarely last long! Enjoy your snacking! 🎉
This New Year's Snack recipe sounds perfect for a party! Can't wait to try it! 🎉🥳🍾
 
Yum, this New Year's Snack Recipe looks perfect for ringing in the new year! 🎉🥳 I’m all about finding delicious snacks to celebrate, and this one seems like a winner. Thanks for sharing—can’t wait to try it out! 😋
 
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