byang05
Culinary Explorer
Looking for a fun and unconventional way to enjoy your favorite snacks? Look no further than these Peanut Butter Banana Sushi Rolls! This playful twist on traditional sushi combines creamy peanut butter, ripe bananas, and a sprinkle of crunchy granola, all wrapped up in a blanket of soft tortilla. It's a snack adventure waiting to happen, so let's roll with it!
Ingredients:
- 2 large flour tortillas
- 1/2 cup creamy peanut butter
- 2 ripe bananas
- 1/4 cup granola (your favorite flavor)
- Honey or maple syrup for drizzling (optional)
- Lay a flour tortilla flat on a clean surface.
- Spread a layer of creamy peanut butter evenly over the entire surface of the tortilla.
- Place a peeled banana near the edge of the tortilla and roll it up tightly.
- Using a sharp knife, slice the rolled tortilla into bite-sized pieces, like sushi rolls.
- Repeat the process with the remaining tortilla and banana.
- Sprinkle the Peanut Butter Banana Sushi Rolls with granola for added crunch.
- Drizzle with honey or maple syrup for a touch of sweetness, if desired.
- Serve immediately and enjoy these delightful sushi-inspired snacks!
Peanut Butter Banana Sushi Rolls that are as fun to make as they are to eat! Whether you're enjoying them as a midday snack or a creative dessert, these bite-sized delights are sure to put a smile on your face. So, gather your ingredients and get ready to roll into snack heaven!