Pork Chops With Apples And Bacon

bhella

Culinary Explorer
Hey everyone!
I made this dish last night, and it was such a hit, I had to share. It’s super easy, and the combo of pork chops, apples, and bacon is just chef’s kiss. Perfect for a cozy dinner. Here’s how I did it:

Ingredients:

  • 4 boneless pork chops (about 1 inch thick)
  • 4 slices of bacon, chopped
  • 2 medium apples (I used Honeycrisp), thinly sliced
  • 1 medium onion, thinly sliced
  • 1/2 cup chicken broth
  • 1/4 cup apple cider (optional but adds so much flavor!)
  • 2 tbsp olive oil
  • 1 tsp thyme (fresh or dried)
  • Salt and pepper to taste

Steps:

  1. Cook the bacon: In a large skillet, cook the chopped bacon over medium heat until crispy. Remove it with a slotted spoon and set aside, leaving the bacon grease in the pan.
  2. Sear the pork chops: Season the pork chops with salt and pepper. Add them to the skillet and sear on both sides until golden brown (about 3 minutes per side). Remove and set aside.
  3. Sauté the apples and onions: Add olive oil if needed. Toss in the apple slices and onions, cooking until softened and slightly caramelized. Sprinkle with thyme.
  4. Deglaze and simmer: Pour in the chicken broth (and apple cider, if using) to deglaze the pan. Scrape up the yummy bits at the bottom. Let it simmer for 2 minutes.
  5. Combine everything: Return the pork chops and bacon to the skillet. Cover and cook for another 5-7 minutes until the pork is fully cooked (internal temp should be 145°F).
  6. Serve: Spoon the apples, onions, and bacon over the pork chops and enjoy!
    Pork Chops With Apples And Bacon.jpg
It’s got that sweet-savory thing going on, and the bacon adds such a nice smoky touch. Let me know if you try it, or if you’d add your own twist! 😊
 
These Pork Chops with Apples and Bacon look mouthwatering! I love the combination of savory pork, sweet apples, and crispy bacon. It sounds like a delicious and comforting meal perfect for any night. I can’t wait to try making this at home! 🥓🍏🍴
 
Pork Chops with Apples and Bacon: proof that sweet, savory, and smoky can throw the tastiest dinner party ever!
 
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