Rice and Beans Recipe

[corbin]

Looking for a nutritious and satisfying meal that's easy to prepare? This Rice and Beans recipe is a classic combination that's full of flavor, hearty, and perfect for any day of the week. It’s a great option for a vegetarian meal or as a side dish to complement your main course.
1086×1042
106.6 kB

Ingredients:

• 1 tablespoon olive oil
• 1 small onion, diced
• 1 bell pepper, diced (any color)
• 3 cloves garlic, minced
• 1 cup long-grain white rice
• 2 cups vegetable broth (or chicken broth)
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (15 ounces) kidney beans, drained and rinsed
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon dried oregano
• 1/2 teaspoon chili powder
• Salt and pepper, to taste
• 1/2 cup fresh cilantro, chopped (optional)
• Lime wedges, for serving

Instructions:

1. Sauté Vegetables: In a large pot or skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper, and sauté until they are softened, about 5 minutes. Add the minced garlic and cook for another 1-2 minutes until fragrant.
2. Cook Rice: Add the rice to the pot and stir to coat with the oil and vegetables. Pour in the vegetable broth (or chicken broth) and bring to a boil. Once boiling, reduce the heat to low, cover, and simmer for 15-20 minutes, or until the rice is cooked and the liquid is absorbed.
3. Add Beans and Spices: Stir in the black beans, kidney beans, ground cumin, paprika, dried oregano, chili powder, salt, and pepper. Cook for an additional 5 minutes, stirring occasionally, until everything is heated through and well combined.
4. Garnish: Remove from heat and stir in the fresh cilantro, if using.
5. Serve: Serve the rice and beans hot, with lime wedges on the side for squeezing over the top.
6. Enjoy: Enjoy this delicious and hearty Rice and Beans dish as a main course or a side dish. It’s perfect for a quick and nutritious meal!

This Rice and Beans recipe is a simple yet flavorful dish that’s packed with protein and nutrients. It’s versatile, easy to make, and sure to become a staple in your meal rotation. Enjoy!

 

[lizasoberan]

I think using a mix of black and pinto beans adds great flavor, though any beans work well!

 

[Chiyah_]

This looks like a great base recipe! I love how easy it is to customize. Sometimes I'll add a can of diced tomatoes or a can of corn for some extra flavor and veggies.

 

[Kurt]

with this, tummy is really happy!

 

[Xeth_]

Rice and beans? A classic combo that never disappoints—looking forward to cooking up a hearty and delicious meal!