Sheet Pan Asparagus Frittata

[Ruth_]

Calling all brunch lovers! Elevate your morning routine with our delightful Sheet Pan Asparagus Frittata recipe! Bursting with the freshness of asparagus, savory eggs, and melty cheese, this easy-to-make frittata is a surefire way to start your day on a delicious note! Whether you're hosting a brunch gathering or simply treating yourself to a cozy breakfast at home, this recipe is guaranteed to impress!

Ingredients:
- 8 large eggs
- 1/2 cup milk
- Salt and pepper to taste
- 1 bunch asparagus, trimmed and cut into bite-sized pieces
- 1 cup shredded cheese (cheddar, mozzarella, or your favorite cheese)
- 2 tablespoons chopped fresh herbs (such as parsley, chives, or thyme)
- Olive oil, for drizzling

Instructions:
1. Preheat your oven to 375°F (190°C). Grease a sheet pan with olive oil or cooking spray.
2. In a large bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. Spread the asparagus pieces evenly on the prepared sheet pan.
4. Pour the egg mixture over the asparagus, ensuring that it is evenly distributed.
5. Sprinkle the shredded cheese evenly over the top of the egg mixture.
6. Bake in the preheated oven for 20-25 minutes, or until the frittata is set in the center and the edges are lightly golden brown.
7. Remove from the oven and let it cool for a few minutes.
8. Sprinkle the chopped fresh herbs over the top of the frittata.
9. Slice the frittata into squares or wedges and serve warm.
10. Enjoy the delicious simplicity of this Sheet Pan Asparagus Frittata as a perfect addition to your brunch spread or a quick and satisfying breakfast any day of the week!

 

[beni]

A breakfast masterpiece such as this Sheet Pan Asparagus Frittata is impossible to refuse. It's a morning dream come true with its colorful asparagus, creamy eggs, and oozy cheese! Ideal for entertaining guests for brunch or spending a cosy morning at home. It's time to enjoy every taste of this delectable treat!

 

[Nutellah_]

Sounds delicious! Thanks for sharing the Sheet Pan Asparagus Frittata recipe! Can't wait to make it for brunch!

 

[Idris]

Calling all brunch lovers! Elevate your morning routine with our delightful Sheet Pan Asparagus Frittata recipe! Bursting with the freshness of asparagus, savory eggs, and melty cheese, this easy-to-make frittata is a surefire way to start your day on a delicious note! Whether you're hosting a brunch gathering or simply treating yourself to a cozy breakfast at home, this recipe is guaranteed to impress!

Ingredients:
- 8 large eggs
- 1/2 cup milk
- Salt and pepper to taste
- 1 bunch asparagus, trimmed and cut into bite-sized pieces
- 1 cup shredded cheese (cheddar, mozzarella, or your favorite cheese)
- 2 tablespoons chopped fresh herbs (such as parsley, chives, or thyme)
- Olive oil, for drizzling

View attachment 2958

Instructions:
1. Preheat your oven to 375°F (190°C). Grease a sheet pan with olive oil or cooking spray.
2. In a large bowl, whisk together the eggs, milk, salt, and pepper until well combined.
3. Spread the asparagus pieces evenly on the prepared sheet pan.
4. Pour the egg mixture over the asparagus, ensuring that it is evenly distributed.
5. Sprinkle the shredded cheese evenly over the top of the egg mixture.
6. Bake in the preheated oven for 20-25 minutes, or until the frittata is set in the center and the edges are lightly golden brown.
7. Remove from the oven and let it cool for a few minutes.
8. Sprinkle the chopped fresh herbs over the top of the frittata.
9. Slice the frittata into squares or wedges and serve warm.
10. Enjoy the delicious simplicity of this Sheet Pan Asparagus Frittata as a perfect addition to your brunch spread or a quick and satisfying breakfast any day of the week!

Sheet pan recipes are a game-changer for busy mornings! Asparagus frittata sounds like a delicious and healthy way to start the day. I'll definitely be giving this recipe a try soon. Thanks for sharing!

 

[KainGo127]

Sheet Pan Asparagus Frittata? Talk about convenient and delicious! Can't wait to try this for brunch this weekend. Thanks for the brilliant recipe idea!

 

[asaproque]

Sheet pan asparagus frittata? A simple and nutritious meal made by baking eggs, asparagus, and your favorite toppings together on a sheet pan - perfect for a quick and satisfying breakfast, brunch, or dinner!