Sriracha Popcorn Recipe

[Alfredo]

Hey everyone, I want to introduce you to a snack that's both spicy and addictive! Our Sriracha Popcorn is perfect for adding a kick to your movie night or party. With a zesty Sriracha sauce and a touch of honey, this popcorn is sure to become your new favorite treat!

Ingredients
365×252
202.4 kB

• 1/2 cup popcorn kernels
• 2 tablespoons vegetable oil (for popping)
• 3 tablespoons melted butter
• 2 tablespoons Sriracha sauce (adjust to taste)
• 1 tablespoon honey (or maple syrup)
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• Optional: a squeeze of lime juice and chopped cilantro for garnish
  
  Instructions

1. Pop the Popcorn:
   • Heat the vegetable oil in a large pot over medium-high heat. Add a couple of popcorn kernels and cover the pot.
   • Once the kernels pop, add the rest of the popcorn kernels. Cover the pot and shake occasionally to ensure even popping.
   • Once the popping slows down, remove the pot from heat and pour the popcorn into a large bowl.
2. Prepare the Sriracha Sauce:
   • In a small bowl, mix together the melted butter, Sriracha sauce, honey, garlic powder, and salt.
3. Toss the Popcorn:
   • Drizzle the Sriracha sauce mixture over the popcorn while tossing to coat evenly.
4. Optional Garnish:
   • For an extra touch, squeeze a bit of lime juice over the popcorn and sprinkle with chopped cilantro.
5. Serve:
   • Enjoy your spicy, tangy Sriracha Popcorn as a snack for movie night or as a fun party treat!

Enjoy your spicy, crunchy snack!

 

[Peachy]

Hey! I am craving for something spicy right now, thanks for sharing this recipe. Has anyone tried adding a sprinkle of cheese on top for a cheesy twist?

 

[otterlyslick]

Hey everyone, I want to introduce you to a snack that's both spicy and addictive! Our Sriracha Popcorn is perfect for adding a kick to your movie night or party. With a zesty Sriracha sauce and a touch of honey, this popcorn is sure to become your new favorite treat!

Ingredients​

365×252 ​

202.4 kB​

View attachment 5927​

• 1/2 cup popcorn kernels
• 2 tablespoons vegetable oil (for popping)
• 3 tablespoons melted butter
• 2 tablespoons Sriracha sauce (adjust to taste)
• 1 tablespoon honey (or maple syrup)
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• Optional: a squeeze of lime juice and chopped cilantro for garnish
  
  Instructions

1. Pop the Popcorn:
   • Heat the vegetable oil in a large pot over medium-high heat. Add a couple of popcorn kernels and cover the pot.
   • Once the kernels pop, add the rest of the popcorn kernels. Cover the pot and shake occasionally to ensure even popping.
   • Once the popping slows down, remove the pot from heat and pour the popcorn into a large bowl.
2. Prepare the Sriracha Sauce:
   • In a small bowl, mix together the melted butter, Sriracha sauce, honey, garlic powder, and salt.
3. Toss the Popcorn:
   • Drizzle the Sriracha sauce mixture over the popcorn while tossing to coat evenly.
4. Optional Garnish:
   • For an extra touch, squeeze a bit of lime juice over the popcorn and sprinkle with chopped cilantro.
5. Serve:
   • Enjoy your spicy, tangy Sriracha Popcorn as a snack for movie night or as a fun party treat!

Enjoy your spicy, crunchy snack!

This Sriracha popcorn recipe sounds so exciting! I love the idea of adding a spicy kick to popcorn. Can’t wait to try it and see how it turns out! Thanks for sharing such a fun snack idea!