To Wet or Not to Wet: The Soufflé Conundrum!

[corbin]

Hey foodies! Let's talk soufflés: is it normal for them to be a bit wet or should they be perfectly dry? Share your experiences and tips on achieving the ideal texture for these fluffy delights!

 

[zoeyy]

Hey foodies! Let's talk soufflés: is it normal for them to be a bit wet or should they be perfectly dry? Share your experiences and tips on achieving the ideal texture for these fluffy delights!

It depends! If you want a more moist and creamy soufflé, adding a little extra moisture can be great. But if you’re after that fluffy, airy texture, keep it on the drier side. Both ways are delicious!