Traditional or Creative Twist: How Do You Fry Your Pickles?

[Luna]

Yo, pickle fans! Wondering about your pickle frying methods. Do you keep it classic or add your own spin? Share your frying secrets! Whether traditional or inventive, I'm all ears for new fried pickle ideas!

 

[chimam]

Personally, I’m a fan of the classic method—just a simple seasoned batter and straight into the fryer. But lately, I’ve been experimenting with a spicy twist by adding a bit of cayenne and paprika to the batter. It gives the pickles a nice kick!

 

[johnlloyd]

I’ve tried using a mix of cornmeal and flour for the coating, and it gives the pickles a delightful crunch. I think it’s a great Southern twist!