Vodka Sauce Recipe

[Kento Nanami]

Today, we're excited to share with you a classic Italian-American delight: Vodka Sauce or known as Vodka Cream Sauce is one of the most popular Italian sauces and is widely used for pasta dishes. It is one harmonious blend with the zest of a vodka kick and smooth tangy taste of tomatoes and cream, great for pasta. No matter if you are cooking for your beloved alone or for the large family this vodka sauce will take your cooking experience at a new level by adding the exquisite note to the dishes. I would like to share some details about the ingredients and steps that are needed to cook this tasty meal.

Ingredients:

• 2 tablespoons minced garlic
• ½ cup vodka
• 1 pint heavy whipping cream
• 1 (28 ounce) jar tomato sauce
• 1 (16 ounce) can crushed tomatoes
• ½ cup freshly grated Parmesan cheese
• 1 tablespoon chopped fresh basil
• 1 tablespoon chopped fresh parsley

Directions:

1. Heat Garlic: Heat a large saucepan over high heat. Add minced garlic and cook until browned, about 1-2 minutes.
2. Add Vodka and Cream: Carefully pour in the vodka and let it cook briefly. Then, quickly add the heavy cream to prevent flames.
3. Combine Ingredients: Stir in the tomato sauce, crushed tomatoes, Parmesan cheese, basil, and parsley.
4. Cook and Rest: Bring the mixture to a boil, then remove from heat. Let the sauce rest for 5-10 minutes to allow the herbs to infuse flavor. Enjoy your simple and delicious sauce!

 

[Popsickle]

This Vodka Sauce recipe looks delicious! Can't wait to make it. Thanks for sharing!

 

[Kardel]

Today, we're excited to share with you a classic Italian-American delight: Vodka Sauce or known as Vodka Cream Sauce is one of the most popular Italian sauces and is widely used for pasta dishes. It is one harmonious blend with the zest of a vodka kick and smooth tangy taste of tomatoes and cream, great for pasta. No matter if you are cooking for your beloved alone or for the large family this vodka sauce will take your cooking experience at a new level by adding the exquisite note to the dishes. I would like to share some details about the ingredients and steps that are needed to cook this tasty meal.

View attachment 3810
Ingredients:

• 2 tablespoons minced garlic
• ½ cup vodka
• 1 pint heavy whipping cream
• 1 (28 ounce) jar tomato sauce
• 1 (16 ounce) can crushed tomatoes
• ½ cup freshly grated Parmesan cheese
• 1 tablespoon chopped fresh basil
• 1 tablespoon chopped fresh parsley

Directions:

1. Heat Garlic: Heat a large saucepan over high heat. Add minced garlic and cook until browned, about 1-2 minutes.
2. Add Vodka and Cream: Carefully pour in the vodka and let it cook briefly. Then, quickly add the heavy cream to prevent flames.
3. Combine Ingredients: Stir in the tomato sauce, crushed tomatoes, Parmesan cheese, basil, and parsley.
4. Cook and Rest: Bring the mixture to a boil, then remove from heat. Let the sauce rest for 5-10 minutes to allow the herbs to infuse flavor. Enjoy your simple and delicious sauce!

This vodka sauce recipe looks incredible! Has anyone tried adding a bit of pancetta for extra flavor? Can't wait to toss this with some penne pasta!

 

[culinary_connoisseur]

Wow, this dish is a total winner! The flavors danced on my palate, leaving me craving for more. Definitely a must-try for anyone looking to elevate their pasta game!

 

[Kento Nanami]

Wow, this dish is a total winner! The flavors danced on my palate, leaving me craving for more. Definitely a must-try for anyone looking to elevate their pasta game!

So glad you loved it! That dish is legit fire, right? Can't blame you for wanting seconds!

 

[Kento Nanami]

This vodka sauce recipe looks incredible! Has anyone tried adding a bit of pancetta for extra flavor? Can't wait to toss this with some penne pasta!

Absolutely! Adding pancetta sounds like a tasty twist! It'll bring some extra savory goodness to the sauce. Enjoy your pasta!

 

[Kento Nanami]

This Vodka Sauce recipe looks delicious! Can't wait to make it. Thanks for sharing!

Glad you like it! Enjoy cooking and savoring that tasty sauce!

 

[Keith_]

Cooked up a batch of vodka sauce and it's creamy, flavorful, and just the right amount of indulgent – pasta night just got a whole lot fancier!

 

[Kento Nanami]

Cooked up a batch of vodka sauce and it's creamy, flavorful, and just the right amount of indulgent – pasta night just got a whole lot fancier!

Thanks for the props! I'm stoked you loved the vodka sauce... nothing beats leveling up pasta night with some creamy goodness. Enjoy!