What are the rookie errors to avoid with shortbread?

[TOTO_]

I'm just getting into baking and chose shortbread as a start.

What common mistakes should I watch out for to avoid a baking disaster?

 

[Caramellyy_]

Shortbread is pretty fragile, so don't handle it too much or you'll end up with crumbly cookies. Pat it into the pan and try not to play with it too much.

 

[Popsickle]

Hey! One common rookie error is overmixing the dough, which can make it tough. Also, make sure your butter is at the right temperature! Patience pays off with shortbread. Happy baking!